A single-serve take on the traditional Mazagran.


  • 1 OneCoffee French Roast pod, brewed at 4 oz
  • 1 tsp brown sugar
  • 1 oz lemon juice
  • Ice

Fill a tall glass with ice and pour the hot coffee over the ice. Add the juice from one lemon and one tsp of brown sugar (or to taste).

We used a OneCoffee French Roast single-serve pod brewed at 4 oz.


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